Words: Shamim de Brún
The new cocktails are all priced between fifteen and eighteen euros. Guests who wish to take home a copy of the new menu can buy the hardback book for twenty five quid.
Inspired by 1920s glamour The Sidecar Bar at The Westbury just launched a new menu. This one is called Of Tall Tales and Cocktails, and it’s packed with beautiful illustrations.
For all you martini lovers out there, the Sidecar Martini is a must-try. Made with Bombay Sapphire Gin or Grey Goose Vodka and The Sidecar Vermouth blend, this drink is mixed up right next to your table on the new Martini trolley.
The menus illustrations are the real stars of the show here. Designed by from Red Branch Hospitality, who also did the design for Balfes and Wilde at The Westbury. They show the curious origins of each of the cocktails included in the book and share interesting facts about it.
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