Dive into the features you want to see

2210 acai all together now alma alone animals Anthony bourdain asahi super dry awards bakery bank holiday bars bbq beaujolais nouveau beer big grill Booze bread man walking brewey cafe cake Campari chapter one charcuterie chinese chocolates christmas claddagh clam pizza clams cocktails Coffee comfort cornucopia Cover Story culture night date date night ddough bros deliveroo Design dessert diplomatico Direct Provision dog friendly dogs donegal drink drinks Drugs drunken cookie Dry January Dublin Dublin 8 earth rising easter events Fashion fast food Festival festival food festivals Film fire fireplace fish fish and chips fish supper food food and drink football special ghosts gift guide Gigs glas good friday govindas Gra green tea guide guides guinness halloween haunted HH13 history Housing IMMA inchicore international women day Interview ireland irish its a trap jack daniel's jameson japanese japnese Killarney korean lambay le petit breton LGBTQ+ list Lists Literature Living Hell lotts & co love tempo lunar new year Made by District Made in Ireland march matcha mcdaids media Mother’s Day gifts mothers day movies naked bakes new opening News oakberry olympics omma Pancake Tuesday pancakes pastries pastry pickles pina colada pint pints pizza Politics pop culture pop up pop-up pubs restaurants rí-rá rialto ring rum salads saucy cow savoury seafood sexy Shite Talk shop irish Signature Dish smithfield snacks social fabric soda southbank spooky spring st brigit stoneybatter summer Sustainability sweet treat sweet treats takeawy tang tea Technology tequila the liberties Theatre things to do things we're enjoying Thomas street tiramisu Top Ten Tracks TV Ultimate Food Guide valentines day vegan vegetarian Vietnamese Visual Art wendy's whiskey wicked wine women yamamori yamamori izakaya
Food / November 9, 2023

Dosa Dosa Gets New West Dublin Location

Food / November 9, 2023

Dosa Dosa Gets New West Dublin Location

Words: Shamim de Brún
Images: George Voronov

The Crossings in Adamstown is now home to Dosa Dosa Part Two.

Known for their selection of authentic South Indian delicacies, Dosa Dosa has solidified its place in the landscape, garnering a dedicated fan base that eagerly devours their dosas, parottas, kathi rolls, and vadas. From the bustling Grand Canal Street at The Place Food Yard to the vibrant company of fellow food trucks like Yum Grub, Tacoman, and Pastiamo Truckttoria, Dosa Dosa has found its culinary family.

The second chapter of Dosa Dosa’s journey kicked off quietly on Friday, November 3, at The Crossings. What sets this new West Dublin location apart is the offering of both indoor and outdoor hybrid dining, providing patrons with a cozy retreat from the chilly weather while still savouring the flavours of South India. Takeaway options are also available for those on the move.

Elevating the OG stalwart South Indian dosa to new heights, the chefs at Dosa Dosa have cranked up the flavour with many variations of dosa to choose from. They also have a Chicken Briyani worth shouting about priced at €16.

Dosa Dosa welcomes guests at The Crossings in Adamstown from 17:00 – 21:00, Thursday to Sunday.

Elsewhere on Char: The Dublin 100