Dive into the features you want to see

2210 acai alcohol all together now alma alone animals Anthony bourdain arepas arepas grill asahi super dry awards bakery ballymaloe bank holiday bar 1661 bars bbq beaujolais nouveau beer big grill Booze bourbon bread man walking brewey cafe cake Campari chains chapter one charcuterie chinese chocolates christmas claddagh clam pizza clams cocktails coeliac Coffee comfort cork cornucopia Cover Story culture night date date night ddough bros deliveroo Design dessert dining diplomatico Direct Provision dog friendly dogs donegal drink drinks Drugs drunken cookie Dry January Dublin Dublin 8 earth rising easter events experiances Fashion fast food father's day Festival festival food festivals Filipino food Film fire fireplace fish fish and chips fish supper food food and drink football special ghosts gift guide Gigs gin glas gluten gluten free good friday govindas Gra green tea guide guides guieds guinness halloween haunted HH13 history Housing IMMA inchicore international women day Interview ireland irish its a trap jack daniel's jameson japanese Japanese food japnese kaldero Killarney korean lambay le petit breton LGBTQ+ list Lists Literature Living Hell lotts & co love tempo lunar new year Made by District Made in Ireland maharani mak march matcha mcdaids media mexican Mother’s Day gifts mothers day movies naked bakes new opening News oakberry olympics omma Pancake Tuesday pancakes parrilla pastries pastry pho kim pickles pina colada pint pints pizza Politics pop culture pop up pop-up Pride pubs rebel city distillery restaurants rí-rá rialto richie castillo ring rum salads saucy cow savoury seafood sexy Shite Talk shop irish Signature Dish smithfield snacks social fabric soda southbank spooky spring spritz st brigit stoneybatter summer Sustainability sweet treat sweet treats taco bell tacos takeawy tang tea Technology tequila the liberties Theatre things to do things we're enjoying Thomas street tiramisu Top Ten Tracks TV Ultimate Food Guide valentines day vegan vegetarian Vietnamese Visual Art wendy's whiskey wicked wine women yamamori yamamori izakaya

#19: Top 5 best looking things to eat in Dublin this week

Things to eat in and around Dublin from September 13 to September 20 everything from alfies, risotto bowls to dough balls.

We have collected some of the most delectable foods being sold in Dublin right now and compiled them into a big ol’ list. Here are five things in Dublin this week that we like the look of:

5.

Neat Pizza’s Buffalo Chicken Dough Bites

Neat Pizza have succeeded in combining two of America’s top tier bar apps, dough bites and chicken wings. Using their signature dough, the team have shoved some buffalo sauced chicken inside and paired it with some sauce. The finished result is a comforting doughy pocket which holds a tangy satisfying centre. The team at Neat have said that this dish is “quickly becoming a NEAT favourite”. You can find Neat Pizza in Fairview and Smithfield, visit their Instagram account for more information.

@neatpizza
4

Gopan’s Taiyaki

Launched by Michiko Ishimoto in September 2020, the Japanese style bakery runs orders on a request basis. Gopan serves up authentic pastry creations and cakes, that are available via Instagram DMs throughout Dublin. A recent feature on the Instagram account is the taiyaki which Ishimoto explained is a fish-shaped waffle-like cake filled with either anko (sweet red bean paste) or vanilla cream. For more information visit Gopan’s Instagram account.

@gopan_ie
3.

Soup 2’s Crab Claw Noodles

Soup 2 have knocked out some cracking specials for this week, including their crab claw noodles. Their house noodles are stir-fried Yu Xiang style- a seasoning mixture that is usually made up of water, vinegar, scallions, ginger, garlic, soy sauce, and pickled chilli peppers. Then topped with a little pile of white crab meat and a whole crab claw. You can find Soup 2 in Smithfield’s North King Street, for more information visit their Instagram account.

@soup.two
2.

Pizza Yard’s Risotto Bowl

The only thing better than risotto might just be risotto served in a bowl made of cheese. Pizza Yard out in Ranelagh have placed their salsiccia sausage and wild mushroom red wine risotto into a homemade parmesan bowl. You can find Pizza Yard on Dublin 6’s Sandford Road, for more information visit their Instagram.

@pizzayardireland
1.

Bakeology Treat’s Argentinian Alfie

Opened a couple of weeks ago on Dublin 8’s Meath Street, Bake specialises in Argentinian goods. They sell a couple of different flavours of alfies, but this particular one is made up of two melt-in-your-mouth cookies with dulce de leche sandwiched in between them. Dulce de leche is extremely important to the team, who have said that an “Argentinian bakery is not a real Argentinian bakery without dulce de leche!”. You can find Bakeology Treats in Dublin 8’s 43 Meath Street, follow them on Instagram for more information.

@bakeology.treats

Elsewhere on District: First Day Gallery launch a pop-up art gallery in the Guinness Storehouse