Dive into the features you want to see

2210 acai all together now alma alone animals Anthony bourdain asahi super dry awards bakery bank holiday bars bbq beaujolais nouveau beer big grill Booze bread man walking brewey cafe cake Campari chapter one charcuterie chinese chocolates christmas claddagh clam pizza clams cocktails Coffee comfort cornucopia Cover Story culture night date date night ddough bros deliveroo Design dessert diplomatico Direct Provision dog friendly dogs donegal drink drinks Drugs drunken cookie Dry January Dublin Dublin 8 earth rising easter events Fashion fast food Festival festival food festivals Film fire fireplace fish fish and chips fish supper food food and drink football special ghosts gift guide Gigs glas good friday govindas Gra green tea guide guides guinness halloween haunted HH13 history Housing IMMA inchicore international women day Interview ireland irish its a trap jack daniel's jameson japanese japnese Killarney korean lambay le petit breton LGBTQ+ list Lists Literature Living Hell lotts & co love tempo lunar new year Made by District Made in Ireland march matcha mcdaids media Mother’s Day gifts mothers day movies naked bakes new opening News oakberry olympics omma Pancake Tuesday pancakes pastries pastry pickles pina colada pint pints pizza Politics pop culture pop up pop-up pubs restaurants rí-rá rialto ring rum salads saucy cow savoury seafood sexy Shite Talk shop irish Signature Dish smithfield snacks social fabric soda southbank spooky spring st brigit stoneybatter summer Sustainability sweet treat sweet treats takeawy tang tea Technology tequila the liberties Theatre things to do things we're enjoying Thomas street tiramisu Top Ten Tracks TV Ultimate Food Guide valentines day vegan vegetarian Vietnamese Visual Art wendy's whiskey wicked wine women yamamori yamamori izakaya
Food / November 7, 2022

Another Dublin Restaurant Set to Close Due to Current Crisis

Food / November 7, 2022

Another Dublin Restaurant Set to Close Due to Current Crisis

Words: Shamim de Brún
Images: Instagram

Winedown will be open for the last time on Saturday, November 12.

The Burgoneing Economic Crisis has claimed Wine Down as its latest victim. The little mid-pandemic offshoot-that-could has been forced to close for the foreseeable as it’s not economically viable at the moment.

Winedown started out as the sister restaurant to toastie shop Meltdown. Taking over at night to serve up globally inspired small plates using seasonal Irish produce. Head Chef Fergal Egan has been “at the helm of the kitchen” since January 2021, according to their website.

The team announced the closure with a throwback image to their opening. It said, “this day two years ago, I opened Winedown for the first time with a party to celebrate my marriage registration”.

Maeve went on to talk about how optimistic she had been about the project but that “over the past two years, Winedown has done enough pivots it makes my head spin just thinking of them. Trying anything to survive past covid times, only to land in these times!”

She acknowledged that “unfortunately, like so many other businesses, Winedown is not financially viable in this climate”.

Many rallied around Maeve and her team in the comments. Katya from Proper Food said, “Maeve I’m going to congratulate you first on your baby news. Because hurray for new life! But I am very sorry to read about Wine Down.”

Junior’s said, “Very sorry to hear this. Had one of the best meals all year in there a few months ago. Great food and a brilliant young team. The only thing to do now is batten down the hatches for the next while and see how things are in a few months/year.”

You can still grab a table at Winedown this week. If you want to get in, be sure to grab a reservation.

Elsewhere on CHAR: Why I Hate The Word Foodie